Category: vegan

  • All Posts
  • authentic indian cooking experience in delhi
  • Beverage
  • Blog
  • Dessert
  • Food Culture & Culinary Heritage
  • Gluten Free
  • Indian Cooking Classes
  • Keto
  • Non Veg
  • Snacks
  • Veg
  • Vegan
vegan tofu tikka

June 11, 2026

Ingredients  (Serves – 4) Firm Tofu – 400 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Ginger Garlic Paste – 1 Tbsp. Kashmiri Red Chilli Powder – 1 Tsp.                              Turmeric Powder – 1/4 Tsp. Coriander Powder – 1 Tsp. Cumin Powder – 1 Tsp. Garam Masala Powder – 1 Tsp. Kasuri Methi – 1 Tsp....

Vegan Tofu Biryani

June 11, 2026

Ingredients  (Serves – 4) Basmati Rice – 2 Cups. Firm Tofu – 300 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup.                                       Onion – 2 Large, Thinly Sliced. Tomato – 2 Medium, Chopped. Green Chillies – 2, Slit. Ginger Garlic Paste – 1 Tbsp. Mint Leaves – 1/4 Cup. Fresh Coriander Leaves – 1/4 Cup, Chopped....

Chili Tofu Vegan

June 11, 2026

Ingredients  (Serves – 4) Firm Tofu – 400 Gms, Cubed. Cornflour – 3 Tbsp. All Purpose Flour – 2 Tbsp.                                        Black Pepper Powder – 1/2 Tsp.                             Salt – To Taste. Oil – 3 Tbsp. Onion – 1 Large, Cubed. Capsicum – 1 Large, Cubed. Green Chillies – 2, Slit. Garlic – 5 Cloves, Finely Chopped....

Vegan Tofu Chettinad

June 11, 2026

Ingredients  (Serves – 4)   Firm Tofu – 400 Gms, Cubed. Onion – 2 Medium, Finely Chopped. Tomato – 2 Medium, Chopped.                                      Curry Leaves – 12. Ginger Garlic Paste – 1 Tbsp. Coconut Oil – 2 Tbsp. Salt – To Taste. Fresh Coriander Leaves – 2 Tbsp, Chopped.   For Chettinad Masala   Dry Red...

Vegan Palak Tofu

June 11, 2026

Ingredients  (Serves – 4)   Firm Tofu – 400 G., Cubed. Spinach Leaves – 500 G. Onion – 150 G., Finely Chopped.                           Tomato – 150 G., Finely Chopped. Ginger Garlic Paste – 20 G. Green Chillies – 10 G. Coconut Milk – 120 Ml. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric Powder...

Vegan Matar Tofu

June 11, 2026

Ingredients ( Serves – 4 ) Firm Tofu – 400 G., Cubed. Green Peas – 300 G. (Fresh Or Frozen). Onion – 150 G., Finely Chopped. Tomato – 200 G., Finely Chopped.                               Ginger Garlic Paste – 20 G. Green Chillies – 10 G., Finely Chopped. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric...

Indori Poha

June 11, 2026

Ingredients  ( Serves – 4 ) Thick Poha – 3 Cups  Onion – 1 Medium (Finely Chopped) Green Chilies – 3 Pieces (Finely Chopped) Potato – 1 Medium (Finely Diced)                                      Mustard Seeds – 1 Tsp Fennel Seeds – 1/2 Tsp Curry Leaves – 10 Pieces Turmeric Powder – 1/2 Tsp Sugar – 1 Tsp Salt...

roti

June 11, 2026

Ingredients                                                                                                             ...

Besan Chilla (Gluten Free)

June 11, 2026

Ingredients                                                                                                             ...

sol kadhi

June 11, 2026

Ingredients  (Serves – 4) Dried Kokum – 8 To 10 Pieces Thick Coconut Milk – 2 Cups                                               Water – 2 Cups Garlic Cloves – 4 Medium Green Chilli – 1 Small Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Sugar – 1 Teaspoon Salt – 1/2 Teaspoon Ice Cubes – As Required   Method Soak...

Load More

End of Content.

Your journey is missing a touch of Khud Rang—discover it, and add color to your story.

Add: 4794/23, 5th Floor Ansari Road New Delhi-110002

Copyright © 2026 Khud Rang – All rights reserved.