Ingredients (Serves – 4) Thick Curd – 2 Cups Chilled Water – 3 Cups Roasted Cumin Powder – 1 Teaspoon Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Ginger – 1 Inch Piece Green Chilli – 1 Small Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Ice Cubes – As Required Method Add...
Ingredients (Serves – 4) Firm Tofu – 400 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Ginger Garlic Paste – 1 Tbsp. Kashmiri Red Chilli Powder – 1 Tsp. Turmeric Powder – 1/4 Tsp. Coriander Powder – 1 Tsp. Cumin Powder – 1 Tsp. Garam Masala Powder – 1 Tsp. Kasuri Methi – 1 Tsp....
Ingredients ( Serves – 4 ) Firm Tofu – 400 G., Cubed. Green Peas – 300 G. (Fresh Or Frozen). Onion – 150 G., Finely Chopped. Tomato – 200 G., Finely Chopped. Ginger Garlic Paste – 20 G. Green Chillies – 10 G., Finely Chopped. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric...
Ingredients (Serves – 4) Firm Tofu – 300 G., Crumbled. Boiled Potatoes – 200 G., Mashed. Gram Flour – 60 G. Onion – 150 G., Finely Chopped. Tomato – 250 G., Pureed. Ginger Garlic Paste – 20 G. Green Chillies – 10 G., Finely Chopped. Coconut Milk – 150 Ml. Oil – 40 Ml....
Ingredients (Serves – 4) Basmati Rice – 2 Cups. Firm Tofu – 300 Gms, Cubed. Thick Coconut Yogurt – 1/2 Cup. Onion – 2 Large, Thinly Sliced. Tomato – 2 Medium, Chopped. Green Chillies – 2, Slit. Ginger Garlic Paste – 1 Tbsp. Mint Leaves – 1/4 Cup. Fresh Coriander Leaves – 1/4 Cup, Chopped....
Ingredients (Serves – 4) Firm Tofu – 400 Gms, Cubed. Onion – 2 Medium, Finely Chopped. Tomato – 2 Medium, Chopped. Curry Leaves – 12. Ginger Garlic Paste – 1 Tbsp. Coconut Oil – 2 Tbsp. Salt – To Taste. Fresh Coriander Leaves – 2 Tbsp, Chopped. For Chettinad Masala Dry Red...
Ingredients (Serves – 4) Firm Tofu – 400 G., Cubed. Spinach Leaves – 500 G. Onion – 150 G., Finely Chopped. Tomato – 150 G., Finely Chopped. Ginger Garlic Paste – 20 G. Green Chillies – 10 G. Coconut Milk – 120 Ml. Oil – 30 Ml. Cumin Seeds – 5 G. Turmeric Powder...
Ingredients ( Serves – 4 ) Whole Black Urad Dal – 1 Cup (Soaked Overnight) Rajma (Kidney Beans) – 1/4 Cup (Soaked Overnight) Water – As Required Butter – 4 Tbsp Fresh Cream – 1/2 Cup Onion – 2 Medium (Finely Chopped) Tomato – 3 Large (Pureed) Ginger Garlic Paste – 1 1/2 Tbsp Green...
Ingredients ( Serves – 4 ) Toor Dal – 1 Cup (Or Half Toor Dal + Half Masoor Dal) Water – As Required Turmeric Powder – 1/2 Tsp Salt – To Taste Ghee – 3 Tbsp Oil – 1 Tbsp Cumin Seeds – 1 Tsp Mustard Seeds – 1/2 Tsp Garlic Cloves – 8 Pieces...
Ingredients ( Serves – 4 ) Kabuli Chana (Chickpeas) – 2 Cups (Soaked Overnight) Tea Bags – 2 Pieces Water – As Required Onion – 3 Medium (Finely Chopped) Tomato – 3 Large (Pureed) Ginger Garlic Paste – 2 Tbsp Green Chilies – 3 Pieces (Slit) Oil – 4 Tbsp Cumin Seeds – 1 Tsp...
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