Ingredients ( Serves – 2 ) Green peas – 100 grams Fresh methi leaves – 100 grams (chopped)                     Onion – 1 medium (finely chopped) Tomato – 1 small (finely chopped) Cashew nuts – 10 Fresh cream – 60 millilitres Milk – 100 millilitres Ginger – 1 teaspoon (finely chopped) Garlic – 3 cloves (finely...