Ingredients ( Serves – 4 ) Whole Wheat Flour – 300 G. Sattu Flour – 100 G. Paneer – 200 G., Crumbled. Boiled Chickpeas – 150 G., Mashed.                               Yoghurt – 100 G. Onion – 100 G., Finely Chopped. Green Chillies – 10 G., Finely Chopped. Ginger – 10 G., Grated. Coriander Leaves – 20 G.,...
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Ingredients (Serves – 4) Rajma (Kidney Beans) – 1 Cup Water – 4 Cups          Salt – 2 Tsp                                                                                                     Oil – 3 Tbsp Bay Leaf – 1 Cumin Seeds – 1 Tsp Onion – 2 Medium, Finely Chopped Ginger Garlic Paste – 1 Tbsp Tomatoes – 3 Medium, Pureed Green Chilli – 2, Slit Turmeric Powder...
Ingredients                                                                                                 Potatoes – 500 g Oil – 20 g Cumin seeds – 5 g Green chili – 5 g Ginger – 10 g Turmeric powder – 3 g Red chili powder – 3 g Coriander powder – 5 g Salt – 8 g or to taste Fresh coriander leaves – 10 g Method Wash,...
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