Ingredients ( Serves – 2 ) Mixed Sprouts – 2 Cups. Onion – 1 Small, Finely Chopped. Tomato – 1 Small, Finely Chopped. Cucumber – 1 Small, Finely Chopped.                            Green Chilli – 1, Finely Chopped. Fresh Coriander Leaves – 2 Tbsp, Chopped. Roasted Cumin Powder – 1/2 Tsp. Chaat Masala – 1 Tsp. Black Salt...
Ingredients ( Serves – 4 ) Parboiled Rice – 2 Cups Raw Rice – 1 Cup Urad Dal – 1 Cup Fenugreek Seeds – 1 Tsp Flattened Rice (Poha) – 1/4 Cup Salt – To Taste Water – As Required Oil Or Ghee – As Required For Roasting                          Method Wash parboiled rice, raw rice,...
Ingredients ( Serves – 4 ) Whole Wheat Flour – 300 G. Sattu Flour – 100 G. Paneer – 200 G., Crumbled. Boiled Chickpeas – 150 G., Mashed.                               Yoghurt – 100 G. Onion – 100 G., Finely Chopped. Green Chillies – 10 G., Finely Chopped. Ginger – 10 G., Grated. Coriander Leaves – 20 G.,...
Ingredients In Lassi ( Serves – 4) Thick Curd – 2 Cups Chilled Water – 1 Cup Sugar – 4 Tablespoons                                   Cardamom Powder – 1/2 Teaspoon Rose Water – 1 Teaspoon Ice Cubes – As Required Fresh Cream – 2 Tablespoons (Optional) Pistachios – 1 Tablespoon Chopped (For Garnish)  Method of Making Lassi Add...
Ingredients of Aam Panna  (Serves – 4)  Raw Mangoes – 3 Medium Water – 4 Cups Sugar – 6 Tablespoons                                                            Black Salt – 1 Teaspoon Roasted Cumin Powder – 2 Teaspoons Fresh Mint Leaves – 2 Tablespoons Black Pepper Powder – 1/2 Teaspoon Salt – 1/2 Teaspoon Ice Cubes – As Required  Method...
Ingredients Water – 4 Cups Fresh Mint Leaves – 1 Cup Fresh Coriander Leaves – 1/2 Cup Roasted Cumin Powder – 2 Teaspoons                          Black Salt – 1 1/2 Teaspoons Tamarind Pulp – 2 Tablespoons Lemon Juice – 2 Tablespoons Ginger – 1 Inch Piece Green Chilli – 1 Small Chaat Masala – 1 Teaspoon Black...
Ingredients | Sattu Cooler (Serves – 4) Sattu Flour – 8 Tablespoons Chilled Water – 4 Cups Roasted Cumin Powder – 1 Teaspoon                                   Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Lemon Juice – 2 Tablespoons Green Chilli – 1 Small Finely Chopped Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Chopped Onion –...
Ingredients  (Serves – 4) Ripe Bel Fruit – 1 Large Chilled Water – 4 Cups Sugar – 6 Tablespoons Lemon Juice – 1 Tablespoon                                           Ice Cubes – As Required Fresh Mint Leaves – For Garnish Method Crack open the ripe bel fruit and scoop out the pulp into a large bowl....
Ingredients  (Serves – 4) Dried Kokum – 1 Cup Warm Water – 2 Cups Chilled Water – 3 Cups                                                   Sugar – 6 Tablespoons Black Pepper Powder – 1/4 Teaspoon Cardamom Powder – 1/4 Teaspoon Ice Cubes – As Required Fresh Mint Leaves – For Garnish Method Wash the dried kokum thoroughly and soak...
Your journey is missing a touch of Khud Rang—discover it, and add color to your story.
Add: 4794/23, 5th Floor Ansari Road New Delhi-110002
Copyright © 2026 Khud Rang – All rights reserved.
