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Panakam

June 11, 2026

Ingredients   ( Serves – 4 ) Jaggery – 1 Cup Grated Water – 5 Cups Lemon Juice – 2 Tablespoons Dry Ginger Powder – 1 Teaspoon Cardamom Powder – 1/2 Teaspoon Black Pepper Powder – 1/4 Teaspoon Salt – A Pinch Fresh Tulsi Leaves – 6 To 8 Leaves (Optional)              Ice Cubes – As Required...

aam panna

June 11, 2026

Ingredients    (Serves – 4)   Raw Mangoes – 3 Medium Water – 4 Cups Sugar – 6 Tablespoons                                                             Black Salt – 1 Teaspoon Roasted Cumin Powder – 2 Teaspoons Fresh Mint Leaves – 2 Tablespoons Black Pepper Powder – 1/2 Teaspoon Salt – 1/2 Teaspoon Ice Cubes – As Required   Method   Wash...

Jaljeera

June 11, 2026

Ingredients Water – 4 Cups Fresh Mint Leaves – 1 Cup Fresh Coriander Leaves – 1/2 Cup Roasted Cumin Powder – 2 Teaspoons                           Black Salt – 1 1/2 Teaspoons Tamarind Pulp – 2 Tablespoons Lemon Juice – 2 Tablespoons Ginger – 1 Inch Piece Green Chilli – 1 Small Chaat Masala – 1 Teaspoon Black...

Sattu Cooler

June 11, 2026

Ingredients  (Serves – 4) Sattu Flour – 8 Tablespoons Chilled Water – 4 Cups Roasted Cumin Powder – 1 Teaspoon                                    Black Salt – 1 Teaspoon Salt – 1/2 Teaspoon Lemon Juice – 2 Tablespoons Green Chilli – 1 Small Finely Chopped Fresh Coriander Leaves – 2 Tablespoons Finely Chopped Chopped Onion – 2 Tablespoon Fresh...

Bel(Wood Apple) Sharbat

June 11, 2026

Ingredients    (Serves – 4)   Ripe Bel Fruit – 1 Large Chilled Water – 4 Cups Sugar – 6 Tablespoons Lemon Juice – 1 Tablespoon                                            Ice Cubes – As Required Fresh Mint Leaves – For Garnish   Method   Crack open the ripe bel fruit and scoop out the pulp into a large bowl....

Kokum Sherbet

June 11, 2026

Ingredients   (Serves – 4) Dried Kokum – 1 Cup Warm Water – 2 Cups Chilled Water – 3 Cups                                                    Sugar – 6 Tablespoons Black Pepper Powder – 1/4 Teaspoon Cardamom Powder – 1/4 Teaspoon Ice Cubes – As Required Fresh Mint Leaves – For Garnish   Method   Wash the dried kokum thoroughly and soak...

Coriander Chutney

June 11, 2026

Ingredients                                                                                                             ...

Summer Mango Kulfi

June 1, 2026

Ingredients  ( Serves – 6 ) Full Fat Milk – 1.5 L. Condensed Milk – 400 G. Mango Pulp – 300 G.                                                           Fresh Cream – 200 Ml. Sugar – 60 G. Milk Powder – 40 G. Cardamom Powder – 2 G. Saffron Strands – 0.5 G. Pistachios – 25 G., Chopped. Almonds – 25 G.,...

June 1, 2026

Ingredients   Boneless Chicken Thighs – 500 Gms. Thick Yogurt – 1/2 Cup. Ginger Garlic Paste – 1 Tbsp. Kashmiri Red Chilli Powder – 1 Tbsp.           Turmeric Powder – 1/4 Tsp. Coriander Powder – 1 Tsp. Cumin Powder – 1 Tsp. Garam Masala Powder – 1 Tsp. Kasuri Methi – 1 Tsp. Lemon Juice –...

Restaurant Style Egg Curry

June 1, 2026

Ingredients  ( Serves – 4) Eggs – 6 Pieces (Hard Boiled And Peeled) Onion – 3 Medium (Finely Chopped) Tomato – 3 Large (Pureed) Ginger Garlic Paste – 1 1/2 Tbsp                                      Green Chilies – 3 Pieces (Slit) Cumin Seeds – 1 Tsp Mustard Seeds – 1/2 Tsp Bay Leaf – 1 Piece Cinnamon Stick – 1...

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